For a final get together before he left Disney World, Christian’s roommates got dinner reservations at Be Our Guest restaurant in the Magic Kingdom.
All his roommates decided to extend their DCP Spring 2019 program through the hot summer months until mid-August. One of his roommates is in the Disney Culinary Program (Arthur) and hopes to make Disney his career. He is an excellent chef.
Dinner at Be Our Guest is prix-fixe for $55/person and includes your choice of an appetizer, entrée, and dessert. Cast members get a 20% discount.
It was already very hot for mid-May, in the mid-90s every day. This summer has been brutal in Orlando.
The restaurant is at the back of the Magic Kingdom and you have to walk through Fantasyland to reach it.
It’s a very pretty, Gothic restaurant with lots of stone.
It is the Beast’s Castle after all.
The Beast only makes appearances at dinnertime.
The food is actually better at breakfast, and it’s good for lunch. And much less expensive then as it’s all ala carte.
They were lucky to be seated in the main dining room, which is the best and most sought after reservation.
Christian was feeling really adventurous and wanted to try something new.
For his appetizer, he selected the Charred Octopus (served cold!). This was not good and upset his stomach.
For his entrée, he went for the Sea Scallops.
A ton more restaurant and dinner photos:
We’ve written two books about our time working and playing at Disney World.
Both are available on Amazon.com: Two Girls and a Mouse Tale and Adventures in the Animal Kingdom.
If you’d like to follow our daily Disney blog, here’s the link: https://collinsrace1.wordpress.com/
Have a magical day!