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Fall arrived last week, along with all the delicious PSL drinks.
Nationwide, to kick off fall last month, Starbucks rolled out their famous PSL (Pumpkin Spice Latte) drinks.
To celebrate the first day of school in August, Caroline treated herself to a cool Starbucks drink here in Colorado. Delicious!
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We certainly have enjoyed our fair share of Starbucks drinks all over Walt Disney World, from the Magic Kingdom to Disney’s Animal Kingdom and every place in between.
We’ve written two books about our time working – and playing – as Disney Cast Members at Walt Disney World in Orlando, Florida.
Both are available on Amazon.com in paperback and Kindle: Two Girls and a Mouse Tale and Adventures in the Animal Kingdom.
Two Girls and a Mouse TaleIf you’d like to follow our daily Disney blog, here’s the link: https://collinsrace1.wordpress.com/
Have a magical day!
Secret: Our all time favorite cold drink: McDonalds Iced Coffee with extra cream!!! 100!!! A++++!!!! Better than Starbucks!
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Read more about Starbucks fall drinks:
Starbucks Pumpkin Spice Latte is back for its 19th year. For the PSL uninitiated (are there any left?), the classic fall drink — which you can get either hot, iced or blended — is handcrafted by baristas and features Starbucks Signature Espresso; steamed milk; cinnamon, nutmeg and clove flavors; and a sauce made of real pumpkin. Whipped cream and pumpkin pie spices top it all off.
Along with the PSL, the seasonal Pumpkin Cream Cold Brew will be returning for a limited time to Starbucks menus for a fourth year. It features Starbucks Cold Brew sweetened with vanilla syrup and is topped with pumpkin cream cold foam and a “dusting” of pumpkin spice.
Fall drink fans will also be pleased to learn that the Apple Crisp Macchiato, which the coffee chain first introduced to fall menus last year, will also be coming back — but this year, it’s coming back with a twist. Starbucks is now making the drink with “creamy oatmilk” along with Starbucks Blonde Espresso, as its standard recipe. (Dairy avoiders, rejoice!)
“Inspired by the flavors of the warm and gooey apple crisp paired with a cup of coffee, the Apple Crisp Oatmilk Macchiato combines layered flavors of apple, cinnamon, and brown sugar with a spiced apple drizzle,” according to the brand.
“Crafting the Apple Crisp Oatmilk Macchiato with Starbucks Blonde Espresso gives the beverage a soft and smooth foundation that ties all the flavors together,” Harvey Rojas Mora, Starbucks beverage developer, says in a press release. “The oatmilk adds a creaminess and brings forward the oat flavors of a traditional apple crisp topping.”